Situated in the heart of the Tuscan Maremma, near the Albegna river and a stone’s throw from the villages of Saturnia and Montemerano, Podere Pagliaiolo is a property that extends over about 16 hectares in the countryside around Scansano.
The soil, water quality, exposure to the sun and care of the plants are the fundamental elements for producing a quality oil. Podere Pagliaiolo EVO oil is obtained through a mechanical cold-pressing process, which takes place within 24 hours of harvesting. This guarantees the preservation of the organoleptic qualities of the fruit and the distinct aroma. Early harvesting and our pressing system ensure a production of excellence, rewarded with the Cinque Gocce, the highest award of Bibenda, the Wine and Oil Sommelier Association guide.
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